Wednesday, July 25

Mmmmm! I mentioned in my first post about lacto-fermented sodas that I had ordered a yogurt cheesemaker. It arrived a few days ago and I filled it with plain yogurt.

I am now eating the delicious yogurt cheese on bread. It tastes exactly like cream cheese, really, only better quality. This is going to be very useful!

I also used half a cup of whey to start some lacto-fermented soda. For water I added mint sun tea. In 24 hours it'll be ready to transfer to another bottle.